These are great Carrian! Hi Teri, Hi Brenda, you don’t need to use heirloom apples, any favorite is perfect. We would have summer picnics where all the cousins would come over and we’d run around playing games while the adults prepared the food and Grandma made homemade ice cream. I follow you on Instagram and saw your post of apple rolls. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. Many years ago my mother-in-law made Pie Plant Rolls (rhubard) that were on the same order as your apple rolls. Roll out on a floured board to a thickness of one half inch. This Apple Roll recipe has sooo much sentimental value to me. Thank you. Brush each one lightly with butter to within 1/2 inch of the sides. SO yummy. Enjoy! Filled with cooked apple slices and fried are great but baked with chopped apples just didn't do it. So do you or don’t you bake the rolls in the syrup? It’s 3 cups. On a clean dry surface, lay out egg roll wrappers. What a great recipe to pass down through the generations. Brush the tops with milk and sprinkle with sugar. Just a little confused. In a large bowl add the flour, baking powder and salt. Roll 1/2" thick. Brilliant! what a lovely story! Slide the thread back under the dough, and repeat until done. apples, breakfast, dessert, recipe, rolls,, — claire (@realnutritioncg) on May 12, 2013, — Cathy Pollak ~ Noble Pig on May 11, 2013, — ashley – baker by nature on May 9, 2013, — Stephanie @ Eat. Don’t grate the apple into a bowl ahead of time or it will quickly brown. I was wondering, too. I might have done something wrong but I think that they would be better if they were fried. Roll up as for a cinnamon roll. This looks really good! this link is to an external site that may or may not meet accessibility guidelines. She was busy sewing lace on a tiny white frock but took the time to wipe a little nose or look at the pretty colored rocks the children brought to her. What a cool story and the rolls are killer! I love old recipes. With the syrup instructions afterwards it has just thrown me slightly, but the recipe sounds so delicious I really want to try it and get it right. These look great too!! Spread dough with softened butter and sprinkle with cinnamon and sugar mixture. Add the milk, and stir to combine into a soft dough. These look and sound absolutely incredible…!!!! I wish I could take them right off my screen! Your grandma is the cutest!!! Do you think it might have something to do with country of origin, love your story and recipe. You say ‘put the rolls into sugar water.’ I take it you make the syrup first, put it in the baking pan then place the rolls into the syrup before baking? As written we didn't care for these. I tried following the recipe exactly how it was written and baked the roll-ups like it said but they turned out tasting bad. About how many apples do I need? What a nice story! So odd. Not sure why it wouldn’t show up correctly. She mean’s the world to me. I’m not sure why the amount disappeared out of the recipe, but I’ll go add it again. My recipe is very similar. Glad to have that cleared up…. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Summer was busy and passed quickly, as they always do on a farm with baby calves to feed, long rows of potatoes to cultivate, hay to mow and stack, and wheat to thresh. Percent Daily Values are based on a 2,000 calorie diet. Love this recipe and how you use floss to actually cut the rolls. Oh Charlotte, I can’t believe someone else made the rolls too and they are almost the same age!

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